How to protect yourself from harmful chemicals on receipts

tips to reduce exposure to BPA

 

Have you bought a coffee today, maybe lunch or a gift for that special someone? Odds are you got a receipt for that right? Seems pretty innocent but in fact it’s not. Many receipts are printed on thermal paper, which has a slight sheen to it and a slippery feel and most of them are coated with BPA or BPS, chemicals which disrupt the endocrine system.

Muhannad Malas, the Toxics Program Manager at Environmental Defence says “People today are constantly looking for healthier and safer products when shopping. But simply picking up the receipt when cashing out unknowingly exposes them to one of the very toxic chemicals that many people make an effort to avoid – BPA. Exposure to BPA is practically unavoidable when something like a sales receipt that people touch every day is coated with this toxin. This is probably one of the reasons why nine out of 10 Canadians are exposed to BPA every single day. Many women and teens, who are most vulnerable to the effects of hormone disrupting BPA, constantly handle receipts that are coated with this toxic chemical while on the job. In only one shift, a cashier could be touching receipts for a total of 10-15 minutes.”

Here are five things you can do to protect yourself:

1. Simply, don’t take the receipt if you don’t need it
2. Keep your receipts separate from other items in your wallet or purse as the BPA on receipts easily transfers onto credit cards and other things that it comes into contact with
3. Have a dedicated envelope or wallet slot for receipts when shopping
4. Grab the receipt from the non-printed side (the back) and fold it or wear gloves when checking out (this can be easily done in the winter, but maybe not in the summer)
5. Ask your favourite local stores to switch to e-receipts instead

THE PROBLEM WITH BPA:

BPA has been in the news many times in Canada in the past few years and after pressure from groups like Environmental Defence, the federal government banned the chemical in baby bottles and sippy cups, making Canada the first jurisdiction of many to take action on this chemical.

BPA, is a known endocrine disruptor and reproductive toxicant that’s also linked to cancer.

Aside from BPA found baby products, there are no restrictions in Canada on the use of BPA in food cans made from metal, plastic containers or paper receipts.

In 2010, the feds said this about BPA, “Health Canada considers that sufficient evidence relating to human health has been presented to justify the conclusion that bisphenol A is harmful to human life and should be added to Schedule 1 of [the Canadian Environmental Protection Act],” the federal government reported in the Canada Gazette.

But then in 2012, Health Canada concluded that BPA doesn’t pose a health risk to the general population through food sources –the result of a limited and now outdated assessment. Regrettably, no further action has been taken to reduce our exposure to BPA through food and other sources.

Malas adds “It’s clear that we need action now: recent data from the Canadian Health Measures Survey showed that over 90 percent of Canadian youth and adults already have concerning levels of BPA in their bodies. Babies are especially at risk as BPA is transmitted via the placenta and breast milk. Canadians who don’t have access to or cannot afford fresh produce are also at a disadvantage because they are likely to rely more on canned foods – a significant source of bodily BPA.”

This is super frustrating to say the least, but you can speak up! Sign this petition and demand an overhaul of Canada’s toxic chemical regulations. For more information on BPA uses and how you can reduce your exposure, check out this handy wallet guide for toxic chemicals.

In the USA, Trader Joe’s announced they would find alternatives to this harmful chemical, it would be great if Canadian business would follow.

In you are a new mom and really concerned about your babies toxic exposure, this is a great video on what one mom did to rid her baby of BPA.

 

 

Candice

Candice Batista is an award winning Environmental Journalist and one of Canada’s leading eco advocates. Her career spans national and international media outlets, where she has used her background in environmental studies and media & communications to produce and report on various environmental and climate issues for primarily television and digital audiences including Huffington Post, The Globe & Mail, The Weather Network, CityTV, Rogers Television, The Pet Network, iChannel, and CTV, where she is currently the National Eco Expert for the stations number 1 daytime talk show, The Marilyn Denis Show.

2 Comments
  1. Give a thought to the cashiers who have no choice but to handle dozens, hundreds of receipts daily. They are in much more need of protection.

    1. The only way to facilitate change is to speak up and let Health Canada know that so many people are at risk, especially cashiers and people who work in any service industry.

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